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Writer's pictureBrian Webb

The Essential Brewing Tools: The Best Way to Make Kona Coffee at Home

When it comes to finding the best way to make coffee at home, the right tools can make all the difference. 


While it’s true that you could make a decent cup with very basic equipment (we’ve used a clean sock and a microwave in a pinch - true story), accessing the nuanced flavors of high-end specialty coffees—like Hala Tree Coffee's 100% Kona Red Bourbon Peaberry —requires a well-designed brewing devices and few other essential tools. 


In this guide, we’ll explore the essential tools to elevate your coffee game and highlight some of the best options on the market.


1. Mastering the Art of the Drip-Cone


Drip cones are the cornerstone of pour-over brewing. They come in several styles, including:


  • Two-hole cones: Offer slower water flow for a richer extraction.

  • Open cones: Allow faster water flow, suitable for bright and light-bodied brews.

  • Flat-bottom cones: Promote even extraction by ensuring the full coffee bed is saturated, reducing the risk of bitterness or sourness.


The filter type you choose—paper, cloth, or metal— also plays a major role in shaping your coffee’s texture and character. Paper filters yield clean, crisp brews, while cloth filters allow some natural oils to reach the cup for added body. Metal filters produce robust, full-bodied cups by allowing greater amounts of particulate and oil to flow through into the cup.


Our top choice for brewing Kona coffees is the Kalita Wave 185 stainless dripper. Its flat-bottom design and wave-shaped filters ensure:


  • Balanced extraction: Minimizes over-extraction or under-extraction.

  • Precision brewing: Perfect for 1-2 cup servings (especially useful when brewing high-value beans).

  • Durability and heat retention: The stainless steel construction maintains brewing temperature, essential for optimal flavor. Plus it's practically indestructible.


2. Why a Burr Grinder is Non-Negotiable


No matter how excellent your brewer is, you’ll need a quality grinder to achieve consistent results. Burr grinders crush beans uniformly, which is essential for even extraction and flavor development. Blade grinders, by contrast, produce uneven particles that lead to inconsistent brewing.


For a reliable and budget-friendly option, the Baratza Encore is a go-to entry-level grinder. It offers:

  • Consistent grind size for a range of brewing methods.

  • Easy adjustability to dial in your coffee.


If you’re looking to upgrade your grinding experience, the Fellow Ode offers a professional level of precision for drip coffee grinding (it’s not suitable for espresso). Some of the key benefits of the Fellow Ode include:


  • Precision Grinding: Features 31 adjustable grind settings for accurate and consistent grind sizes, tailored to pour-over, French press, and cold brew.

  • Flat Burrs: Professional-grade stainless steel flat burrs ensure exceptional consistency and flavor clarity.

  • Anti-Static Technology: Reduces grind retention and mess for a cleaner brewing process.

  • Compact and Quiet Design: Minimalist aesthetic with low noise operation, ideal for modern and peaceful spaces.


3. The Magic of an Electric Kettle


Hot water is as essential as the coffee itself. A quality kettle not only heats water quickly but also gives you control over pour speed and direction—key for pour-over brewing. Enter the Fellow Stagg EKG kettle, a favorite among coffee enthusiasts and professionals for its:


  • Precision temperature control.

  • Gooseneck spout design regulates water flow for perfect steady pouring.

  • Sleek and professional design in a variety of colors.



4. Weighing In: The Importance of a Coffee Scale


Brewing great coffee is all about precision, and a good scale ensures consistent coffee-to-water ratios. If you can find one with a built-in timer, even better.


One great entry-level option is the Hario V60 drip scale:


  • 1-gram accuracy.

  • A built-in timer to track brewing stages.

  • Water-resistant and durable design.


For those seeking top-tier precision, the Acaia Pearl scale is the industry standard for pour over brewing. It features:


  • 0.1-gram accuracy.

  • Bluetooth connectivity for tracking recipes via a smartphone app.

  • Plenty of features for data storage and programmability.

  • A minimalist and nearly waterproof design that fits seamlessly into any setup.



5. Bringing It All Together


With the right tools—a burr grinder, a precise scale, a temperature-controlled kettle, and a well-designed dripper—you can unlock the full potential of your coffee. Start experimenting with these essential pieces to craft a cup that’s not just good but extraordinary.


Whether you’re brewing our light and floral 100% Kona Geisha coffee or savoring the black currant and spice notes of our dark roasted Honey-process Typica, using these tools will elevate your daily ritual into a rewarding experience.

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